Around 800 million people around the world suffer from food insecurity and hunger while at the same time food trends and fads are spreading more quickly than ever. This World Food Day, CropLife Australia is highlighting the impact that these trends can have on sustainable food production, supply and inequality.
For centuries coffee has transcended borders and cultures, as one of the worlds most loved beverages. Unfortunately, the threat of major pests and disease to the crop also knows no bounds. As the Australian coffee industry continues to grow, it is crucial to protect these important crops from pests and disease to ensure a thriving coffee sector in Australia and globally.
The Newsroom provides links to interesting articles on issues relevant to the plant science industry.